ASIAN FAMILY - Rice Stick Noodles, 250 Gram, $3.89
Gluten and Wheat Free Pasta. Easy to Use, Just Re-Hydrate in Water. For Pad Thai, Salads, Stir Fry's and Soups! Product of Thailand.
Catelli - Classic, Lasagne Pasta, 500 Gram, $5.89
Stacked Deliciousness. Our lasagne is perfect for oven-cooked meals. It's shape and texture are just right to ensure it holds a maximum amount of flavour without absorbing too much sauce. Each purchase of Catelli pasta helps support food banks across Canada. Learn more at Catelli.ca/ProjectHunger.
Catelli - Express, Lasagne Pasta, 375 Gram, $5.89
No Boiling Required. Our Express lasagne doesnt need to be boiled. All you have to do is add some sauce, cheese, and veggies and pop it in the oven. Express pasta is precooked and dried, so you never have to boil it. Each purchase of Catelli pasta helps support food banks across Canada. Learn more at Catelli.ca/ProjectHunger.
Catelli - Whole Grains, Spaghetti Pasta, 375 Gram, $4.79
Whole wheat, whole lot of benefits. Canadian wheat is recognized as being among the best in the world. Catelli whole grain pasta is an excellent source of fibre to keep you fuelled throughout the day and also tastes great. Try it with all of your favourite sauces for a delicious and nutritious meal. Each purchase of Catelli pasta helps support food banks across Canada. Learn more at Catelli.ca/ProjectHunger.
Di Martino Pasta - Eliche Giganti, 500 Gram, $5.49
Similar to Tortiglioni pasta (Rotini) but larger in size, this special shape traps the sauce inside its magnetic spiral.
Di Martino Pasta - Pasta, Linguine, 500 Gram, $3.99
Apopular especially in combination with pesto, but also with fragrant seafood recipes. The Neapolitan tradition combines it with quick sauces based on shellfish & seafood, such as the iconic linguine with clams. Their pasta is PGI Certified Gragnano Pasta, bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina & local spring water. Contains a minimum of 14% protein, firm to cooking & highly digestible.
Di Martino Pasta - Pasta, Penne Mezzanelli Rigate, 500 Gram, $3.99
Short, ribbed tube-shaped pasta with angled ends & same size as the Mezzanelli. They are an excellent option for simple & daily recipes, quick to prepare & appealing to children. Get carried away by their aroma of 100% Italian durum wheat. Their pasta is PGI Certified Gragnano Pasta, bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina & local spring water. Contains a minimum of 14% protein, firm to cooking & highly digestible.
Di Martino Pasta - Pasta, Tofette, 500 Gram, $3.99
Pasta shape reminiscent of a small shell, perfect for holding sauces whose flavor explodes with each bite. They cook well, are easy to digest & taste great when combined with creamy sauces. Eat them with a spoon to fully enjoy the taste of their Pasta di Gragnano PGI. Bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina &local spring water. Contains a minimum of 14% protein, firm to cooking & highly digestible.
Di Martino Pasta - Spaghetti, 500 Gram, $3.99
Try it with: Fish, crustaceans, molluscs, vegetables, cheese sauces.
Di Martino Pasta - Trottole, 500 Gram, $5.49
Its scenic spiral shape and intensity on the palate make it particularly suitable for creamy and tasty condiments.
Explore Cuisine - Organic Red Lentil Penne Pasta, 227 Gram, $8.29
High in Protein and Fibre. Gluten Free, Vegan, Non GMO.
Favuzzi - Artisan Pasta, Farfalle, 500 Gram, $6.99
Farfalle are ideal for cold salads & cheese or creamy sauces. Their pasta is produced in one of Italy's purest, most pollutant-free areas: the mountains of the Antola natural reserve. It is made with spring water that also comes from the reserve & glyphosate-free Italian durum wheat semolina of the highest quality.
Favuzzi - Artisan Pasta, Fregola, 500 Gram, $6.99
Fregola has very ancient origins, dating back millennia, & is intimately linked to the island of Sardinia in Italy. It is often compared to couscous, the only difference being that the latter is steamed & the fregola is cooked in water. It is one of the most important symbols of island tradition. Its rough texture & consistency suit to various types of sauces & dishes, which vary from one region of the island to another. Made inMontoggio, Liguria, Italy.
Favuzzi - Artisan Pasta, Fusilli, 500 Gram, $6.99
Fusilli are a perfect match for tomato sauces, fresh tomatoes & vegetables.Their pasta is produced in one of Italy's purest, most pollutant-free areas: the mountains of the Antola natural reserve. It is made with spring water that also comes from the reserve & glyphosate-free Italian durum wheat semolina of the highest quality.
Favuzzi - Artisan Pasta, Gemelli, 500 Gram, $6.99
Gemelli are better suited to thicker sauces, such as their Sicilian & puttanesca sauces. Their pasta is produced in one of Italy's purest, most pollutant-free areas: the mountains of the Antola natural reserve. It is made with spring water that also comes from the reserve & glyphosate-free Italian durum wheat semolina of the highest quality.
Favuzzi - Artisan Pasta, Ricciole, 500 Gram, $6.99
Ricciole are a perfect match for tomato sauces, fresh tomatoes & vegetables. Their pasta is produced in one of Italy's purest, most pollutant-free areas: the mountains of the Antola natural reserve. It is made with spring water that also comes from the reserve & glyphosate-free Italian durum wheat semolina of the highest quality.
Garofalo - Casarecce Pasta, 500 Gram, $5.99
The pasta is formed through a bronze die, the resulting rough texture gives the pasta the ability to absorb the sauce better.
Garofalo - Pasta - Elicoidali, 500 Gram, $4.99
This tubular pasta is somewhat narrow & curved, ridges on the pasta holds on to any sauce nicely. Made from durum wheat flour. Imported from Italy.
La Molisana - Conchiglioni Bronzo 313, 500 Gram, $7.49
They have a beautiful shell-shaped form and a large cavity ideal for stuffing. Our bronze die item has a delightful contrast between the irregular texture of the external part and the smooth surface of the internal one.
No Yolks - Extra Broad Egg Noodles, 340 Gram, $4.29
No Cholesterol. Low Fat. Low Sodium.
NONG SHIM - Shin Bowl Noodle - Spicy, 86 Gram, $2.49
Allows you to use hot temperatures of the microwave to cook better noodles. BPA free. 0mg cholesterol.
Olivieri - Cannelloni, Spinach & Cheese, 540 Gram, $12.99
Rolled to perfection & then generously stuffed with a decadent filling of creamy ricotta cheese& spinach leaves. Prepare either over the stove in a skillet or oven-baked with a rich tomato sauce for the full Italian dining experience. Youll fall in love after the first bite! They're carefully crafted with no added preservatives & can also be frozen, so you can enjoy them later on if desired.
Olivieri - Classic Alfredo Fresh Pasta & Cooking Sauce, 300 Millilitre, $6.99
Perfect on everything from Linguine to Cannelloni.
Olivieri - Lasagna Sheets, Fresh, 360 Gram, $6.99
No Preservatives, Made with Fresh Whole Eggs. Freezable. Oven Ready, No Boil.
Olivieri - Rainbow Tortellini With 3 Cheese, Fresh, 350 Gram, $8.99
Cooks in 6-8 Minutes. No Preservatives. Made with Fresh Whole Eggs. Serves 2-3
Olivieri - Ravioli Pasta, Ricotta & Spinach, 600 Gram, $12.99
Fresh Pasta. No Preservatives. Freezer Ready in 3-4 minutes..
Olivieri - Skillet Gnocchi - Real Cheese, 280 Gram, $7.49
Crispy outside, soft cheesy inside! Ready in 5 minutes!
Olivieri - Skillet Gnocchi - Tomato Mozzarella, 280 Gram, $7.49
This twist on a classic Italian recipe is a guaranteed crowd pleaser! Serve it up at your next get-together or enjoy it during the week. Crispy outside, soft inside. ready in 5 mins.
Olivieri - Skillet Gnocchi, Classic, 300 Gram, $7.49
Adelicious twist on potatoes thats sure to please the whole family. Kids love it & it is quick & easy to prepare. Try with freshly grated cheese or just a pinch of salt. They're crispy on the outside, soft & tender in the inside! Made with no artificial colours or flavours. Ready in 5 minutes in the frypan. No boiling or draining required.
