Preheat the oven to 400 degrees.
Toss carrots in maple syrup and oil until well coated. Place carrots on a hot grill pan on high heat until they have some color on the outside (approx. 2 minutes). Remove from heat and place in a tin foil pouch on a baking sheet.
Bake in the oven until carrots are tender. Remove and season with salt.
Just before serving add crumbled goat cheese and pecans.
Shop Ingredients
Directions
Preheat the oven to 400 degrees.
Toss carrots in maple syrup and oil until well coated. Place carrots on a hot grill pan on high heat until they have some color on the outside (approx. 2 minutes). Remove from heat and place in a tin foil pouch on a baking sheet.
Bake in the oven until carrots are tender. Remove and season with salt.
Just before serving add crumbled goat cheese and pecans.