Alexis de PORTNEUF - Capriny Goat Cheese - Herb, 100 Gram, $6.49
Soft Unripened Goat Cheese

Alexis de PORTNEUF - Capriny Goat Cheese - Herb, 100 Gram, $6.49
Soft Unripened Goat Cheese
Alexis de PORTNEUF - Capriny Goat Cheese - Plain, 100 Gram, $6.49
Soft Unripened Goat Cheese
Alexis de PORTNEUF - Capriny Pepper Goat Cheese, 100 Gram, $6.49
55% Moisture, 22% M.F.
Alexis de PORTNEUF - French Camembert Cheese, 100 Gram, $4.99/100g
A ripe, subtle, melt-in-your mouth cheese with a savoury and earthy flavour, Camembert cheese is a must on cheese platters and is the perfect addition to sandwiches, pasta dishes and more. Product from France.
Alexis de PORTNEUF - Le Brie d'Alexis Double Cream Cheese, 300 Gram, $13.29
Double cream Brie with a supple, melting body and fresh-nut aroma.La Fromagerie Alexis de Portneuf, as Fine Cheese Makers, are committed to preserving the crafted quality and authentic character of every single specialty cheese they produce. True to tradition, they take special care during each stage of production.
Bella Casara - Burrata, 250 Gram, $18.79
Soft Italian cheese with a creamy center. 56% moisture, 24% M.F.
Belle Creme - ADP Belle Triple Creme Brie Cheese, 300 Gram, $18.87 avg/ea
Prepackaged Wedge Cut Cheese.35% Milk Fat. 50% Moisture.
Castello - Blue Cheese, 175 Gram, $7.86 avg/ea
Pre Sliced and Wrapped Wedge Cut
Castello - Gorgonzola Blue Cheese, 180 Gram, $10.78 avg/ea
Pre Sliced and Wrapped Cut
Deli Fresh - Feta Goat Cheese, 100 Gram, $4.29/100g
Formed, cut and brined, our goat Feta is made with fresh goat milk for an authentic Mediterranean taste.
Ile De France - Mini Brie, 125 Gram, $9.99
Thanks to their unique technology and packaging, Ile de France cheeses keep their flavor quality and freshness after ripening. Under its thin and undulating white rind, this brie has an unctuous texture and a creamy taste.
Italissima - Fresh Mozzarella, 250 Gram, $13.49
Fresh soft cheese. 20% MF 60% Moisture. Product of Canada, prepared in Vancouver B.C.
Krinos - Halloumi Cheese, 250 Gram, $11.49
Made from a blend of cow, goat & sheeps milk, seasoned with mint leaves & then soaked in brine. Made the old fashioned way in Cyprus. 25% MF & 46% Moisture.
Natural Pastures - Comox Brie Cheese, 200 Gram, $14.98 avg/ea
This famous Comox Brie exemplifies the traditional, gentle flavour of a superb, bloomy rindcheese. Slight buttery taste and a delightful, creamy texture.
Notre Dame - Cheese - Brie, 170 Gram, $10.29
A soft honeycombed cheese, Notre Dame charms us with each bite. Its flavor of cream is enhanced by a delicious hint of mushrooms. 23% Milk Fat & 54% moisture. Pairs well with spiced pears.
Saputo - Bocconcini Cocktail Cheese, 200 Gram, $8.89
Soft Fresh Cheese.18% M.F. 60% Moisture. Approx 19 Units.
Saputo - Mozzarella Fresca Cheese, 190 Gram, $7.99
There are only delicious choices. With this Fresh Mozzarella, every bite is as fresh as the next. Smooth, delicate and delightful, Mozzarella Fresca is a fresh soft cheese ball with a creamy, white texture. Its subtle milky flavour pairs well with your favourite Italian dishes. This Mozzarella Fresca is packaged in water to ensure freshness. Discover recipes, inspirational content and more by visiting our website: www.saputo.ca.
Saputo - Sheep & Goat Feta Cheese, 200 Gram, $9.99
This mixed milk Feta cheese is made with a combination of sheep and goat milk, offering a fresh and slightly tangy taste. Get a little taste of the Mediterranean with this versatile cheese that is easy to incorporate in any type of meal. Whether you're crumbling it over salads, mixing it into dips, or using it as a topping for pizzas and flatbreads, this Feta cheese adds a delightful flavour to your dishes. Its creamy texture and unique taste make it a perfect addition to both traditional and modern recipes. Enjoy the authentic flavours of the Mediterranean in every bite.
Save-On-Foods - Double Creme Brie 26% MF 47% Mstr, 250 Gram, $13.23 avg/ea
Imported Precut Wrapped. Average Weight May Vary by Cut of the Cheese. 26% MF 47% Moisture. Serve Brie topped with cranberries and walnuts.
Tre Stelle - Crumbled Feta Cheese, 150 Gram, $9.69
Perfect for Salads and Pasta Dishes. 22% M.F. 55% Moisture.
Tre Stelle - Feta Cheese, 375 Gram, $13.29
A centuries-old staple of the Mediterranean diet, fresh, tangy, Feta cheese was brought to Canada by Greek immigrants, and Canadians fell in love. Multi-award-winning Tre Stelle Feta comes in a wide range of variations: Regular and Light; crumbled, cubed or in wedges; even flavoured versions like Tomato and Basil or Garlic and Herbs. Its great in salads, on pizza, in dips or as a stuffing for meat dishes.
Tre Stelle - Mascarpone Cheese, 275 Gram, $12.49
Mascarpone is endlessly versatile in the kitchen. It starts the day as a breakfast bread topping with fruit, jam or honey, adds creaminess and body to pastas and risottos, is a great base for dips and sauces, and wraps up a dinner in a multitude of dessert recipes.
Tre Stelle - Mozzarella Cheese Ball, 340 Gram, $10.69
Tre Stelle Mozzarella ball is the mild, milky cheese that melts like a dream. Made with pure fresh milk Tre Stelle Mozzarella is perfect for pizzas, pastas, sandwiches and soups. Try Tre Stelle Mozzarella ball today!
Tre Stelle - Traditional Ricotta Cheese, 475 Gram, $10.99
Soft Unripened Cheese.
Western Family - Feta Cheese Light, 200 Gram, $8.69
25% Less Fat than our Regular Feta Cheese. Made with 100% Milk No Modified Milk Ingredients. 57% Moisture.
Woolwich Dairy - Goat Cheese Log - Original, 300 Gram, $14.29
Rich & creamy with a little zip & tanginess. Smooth & spreadable when tempered, firm & crumbly when cold. A versatile cheese for every occasion.
Woolwich Dairy - Goat Cheese Crumble - Chevrai, 113 Gram, $7.69
A simple sprinkle of these crumbles can elevate any dish. M.F. 21% & Moisture 57% . Keep refrigerated.
Alexis de PORTNEUF - Camembert De Portneuf Cheese - Double Cream Cheese, 300 Gram, $13.49
Cheese with a delicate rind; creamy and supple; melting, fragrant, traditional flavour.La Fromagerie Alexis de Portneuf, as Fine Cheese Makers, are committed to preserving the crafted quality and authentic character of every single specialty cheese they produce. True to tradition, they take special care during each stage of production.