Ginger Root - Fresh

Ginger Root - Fresh, 1 Pound

$3.79/lb
$0.84/100g

Description

Fresh ginger is often grated or thinly sliced to release its flavours and aromas. It is used to season soups, stews, curries, stir-fries, marinades, and dressings. A Palm Size of Ginger Root is approximately 200 grams (.200 kg).
Product Number: 4612

Often bought with

YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$4.29 avg/ea
Mint - Leaves Bunched, FreshMint - Leaves Bunched, Fresh, 1 Each$2.39
YU - Baby Bok Choy Fresh, BunchYU - Baby Bok Choy Fresh, Bunch, 454 Gram$3.99 avg/ea
Hot Peppers - Serrano GreenHot Peppers - Serrano Green, 15 Gram$0.17 avg/ea
Garlic - Bulb, MeshGarlic - Bulb, Mesh, 3 Each$1.49
Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$2.83 avg/ea
Eggplant - Purple, RegularEggplant - Purple, Regular, 1 Each$3.49
YU - Bok Choy Shanghai Mue, FreshYU - Bok Choy Shanghai Mue, Fresh, 454 Gram$3.99 avg/ea

Description

Fresh ginger is often grated or thinly sliced to release its flavours and aromas. It is used to season soups, stews, curries, stir-fries, marinades, and dressings. A Palm Size of Ginger Root is approximately 200 grams (.200 kg).
Product Number: 4612

Often bought with

YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$4.29 avg/ea
Mint - Leaves Bunched, FreshMint - Leaves Bunched, Fresh, 1 Each$2.39
YU - Baby Bok Choy Fresh, BunchYU - Baby Bok Choy Fresh, Bunch, 454 Gram$3.99 avg/ea
Hot Peppers - Serrano GreenHot Peppers - Serrano Green, 15 Gram$0.17 avg/ea
Garlic - Bulb, MeshGarlic - Bulb, Mesh, 3 Each$1.49
Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$2.83 avg/ea
Eggplant - Purple, RegularEggplant - Purple, Regular, 1 Each$3.49
YU - Bok Choy Shanghai Mue, FreshYU - Bok Choy Shanghai Mue, Fresh, 454 Gram$3.99 avg/ea