Brunswick - Sardine Fillets Golden Smoked, 92 Gram, $3.29
Boneless sardine fillets. Source of Omega-3's. Excellent source of protein & vitamin D. Source of calcium.
Brunswick - Sardine Fillets in Spring Water, 100 Gram, $3.29
No added salt. Great source of protein & vitamin D. Source of omega-3.
Brunswick - Sardines in Spring Water, 106 Gram, $3.29
Canadian sardines in spring water. No salt added. Source of iron & omega-3. Good source of calcium.
Brunswick - Sardines in Tomato Sauce, 106 Gram, $3.29
Canadian sardines in tomato sauce. Source of omega-3. Excellent source of protein & vitamin D. Good source of calcium & iron.
Clover Leaf - Brisling Sardines In Olive Oil, 106 Gram, $4.79
Rich in Protein. High in Calcium. Source of Vitamin D & Iron. Source of Omega-3.
Club Des Millionnaires - Sardines in Water, 124 Gram, $4.19
Skinless, Boneless Sardines in water
Brunswick - Sardine Fillets, Lemon & Cracked Pepper, 100 Gram, $3.29
Wild caught. Boneless sardines fillets. Source of omega-3. Excellent source of protein & vitamin D. Source of calcium.
Brunswick - Sardines in Soya Oil, 106 Gram, $3.29
Canadian sardines in soya oil. Source of omega-3. Excellent source of protein & vitamin D. Good source of calcium & iron.
Brunswick - Sardine Fillets Kippered, 100 Gram, $3.29
Wild caught. Boneless sardine fillets. Source of omega-3. Excellent source of protein & vitamin D. Source of calcium.
Brunswick - Sardine Fillets in Hot Sauce, 100 Gram, $3.29
Wild caught. Boneless sardine fillets. Source of omega-3. Excellent source of protein & Vitamin D. Source of calcium.
Yuritta - Spanish White Anchovies in Olive Oil, 91 Gram, $15.24
These aren't your ordinary anchovies. Sourced from the pristine Cantabrian Sea, each fillet is hand-cleaned and marinated using a century-old family recipe that transforms them into delicate, silvery slivers.
La Brujula - Spanish Sardines in Heavy Olive Oil, 113 Gram, $12.24
These sardines are cleaned and gutted manually one by one. Once cleaned, they are steam roasted to achieve the perfect consistency. La Brjula sardines are fished in the cold waters of the Atlantic, which means that they have a higher percentage of accumulated fat to resist lower temperatures. They are packed one by one and covered with spicy olive oil macerated with cayenne. Their small size, their delicacy, and their intense flavor with a very subtle spicy touch make them a unique product.
La Brujula - Spanish Sardines Do Xeito, 128 Gram, $20.24
These sardines have the peculiarity of their fishing method. They are captured using the Xeito technique, a traditional technique that consists of a net cloth, which the boat drifts loose and captures those sardines as they pass through the net. These are hooked by the head, thus preventing the product from being bruised and the raw material from being damaged as happens with other fishing methods. This sardine is offered at the fish market early in the morning and that same day the product is manufactured fresh. These sardines are cleaned and gutted manually and steam roasted to achieve the desired texture.