Squash & Zucchini (7)

Butternut - Squash, Fresh, 810 Gram, $4.98 avg/ea

Kabocha - Squash, Fresh, 782.5 Gram, $4.81 avg/ea

Also known as Japanese Pumpkin. Kabocha has an exceptionally sweet flavor, even sweeter than butternut squash. Average Weight May Vary.

Squash - Acorn Squash, 682.5 Gram, $4.20 avg/ea

The flavor of acorn squash has been described as mild, subtly sweet, and nutty. It is most commonly baked, but can also be microwaved, sauted or steamed.A great Winter Squash

Squash - Spaghetti, 810 Gram, $4.98 avg/ea

Zucchini - Squash, Fresh, 400 Gram, $3.08 avg/ea

Depending on the Size of each the Average Weight of Each Zucchini May Vary Between 350 grams to 800 grams.

Squash - Spaghetti Organic, Fresh, 810 Gram, $6.23 avg/ea

Spaghetti squash has a mild flavor and a texture that resembles pasta when cooked. Its a low-calorie, low-carb option rich in vitamins A and C and packed with fiber.

Squash - Chayote, 222.5 Gram, $1.71 avg/ea

Imported, fresh. The fruit is roughly pear-shaped, somewhat flattened and with coarse wrinkles, ranging from 10 to 25 cm in length, with thin green skin fused with green to white flesh, and a single, large, flattened pit. The flesh has a fairly bland taste, and the texture is described as a cross between a potato and a cucumber.